A participatory GIS approach to identify critical land degradation areas and prioritize soil conservation for mountainous olive groves (case study)

Author:

Al-Wadaey Ahmed,Ziadat Feras

Publisher

Springer Science and Business Media LLC

Subject

Nature and Landscape Conservation,Earth-Surface Processes,Geology,Geography, Planning and Development,Global and Planetary Change

Reference37 articles.

1. Bakker MM, Govers G, Jones RA, et al. (2007). The effect of soil erosion on Europe’s crop yields. Ecosystems 10: 1209–1219. DOI: 10.1007/s10021-007-9090-3.

2. Barneveld RJ, Bruggeman A, Sterk G, et al. (2009). Comparison of two methods for quantification of tillage erosion rates in olive orchards of North-West Syria. Soil & Tillage Research 103(1): 105–112. DOI: 10.1016/j.still.2008.09.006.

3. Beaufoy G (2001) The environmental impact of olive oil production in the European Union: practical options for improving the environmental impact. European Commission, Brussels, Belgium. pp 1–73.

4. Boggs G, Devonport C, Evans K, et al. (2001) GIS-based rapid assessment of erosion risk in a small catchment in the wet/dry tropics of Australia. Land Degradation & Development 12: 417–434. DOI: 10.1002/ldr.457.

5. Bruggeman A, McCann I, Pala M, et al. (2005). Improved decision making for deficit irrigation of wheat in northern Syria. Written for presentation at the 2005 ASAE Annual International Meeting Sponsored by ASAE, Tampa Convention Center, Tampa, Florida, USA, 17–20 July 2005.

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