Characterization of Flavobacterium aquimarinum sp. nov., a halotolerant bacterium isolated from seawater

Author:

Kristyanto Sylvia,Nguyen Tuan Manh,Chaudhary Dhiraj Kumar,Lee Sang-Seob,Kim Jaisoo

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Microbiology

Reference44 articles.

1. Bergey, D.H., Harrison, F.C., Breed, R.S., Hammer, B.W., and Huntoon, F.M. 1923. Genus II. Flavobacterium gen. nov., pp. 97–117. In Bergey’s Manual of Determinative Bacteriology (ed.), Williams & Wilkins, Baltimore, USA.

2. Bernardet, J.F. and Bowman, J.P. 2011. Genus I. Flavobacterium Bergey et al. 1923, 2nd ed., vol. 4, pp. 112–154. In Whitman, W. (ed.), Bergey’s Manual of Systematic Bacteriology. Williams & Wilkins, Baltimore, USA.

3. Bernardet, J.F., Nakagawa, Y., and Holmes, B. 2002. Subcommittee on the taxonomy of Flavobacterium and cytophaga-like bacteria of the international committee on systematics of prokaryotes. Proposed minimal standards for describing new taxa of the family Flavobacteriaceae and emended description of the family. Int. J. Syst. Evol. Microbiol. 52, 1049–1070.

4. Bernardet, J.F., Segers, P., Vancanneyt, M., Berthe, F., Kersters, K., and Vandamme, P. 1996. Cutting a Gordian knot: emended classification and description of the genus Flavobacterium, emended description of the family Flavobacteriaceae, and proposal of Flavobacterium hydatis nom. nov. (basonym, Cytophaga aquatilis Strohl and Tait, 1978). Int. J. Syst. Bacteriol. 46, 128–148.

5. Beveridge, T.J., Lawrence, J.R., and Murray, R.G.E. 2007. Sampling and staining for light microscopy, pp. 19–33. In Reddy, C.A., Beveridge, T.J., Breznak, J.A., Marzluf, G., Schmidt, T.M., and Snyder, L.R. (eds.), Methods for general and molecular microbiology. American Society for Microbiology, Washington, DC, USA.

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