Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotii-Reference-Cited by-同舟云学术

Purification and biochemical characterization of a thermostable extracellular glucoamylase produced by the thermotolerant fungus Paecilomyces variotii

Published:2007-10-16 Issue:1 Volume:35 Page:17-25
ISSN:1367-5435
Container-title:Journal of Industrial Microbiology & Biotechnology
language:en
Short-container-title:J Ind Microbiol Biotechnol

Author:

Michelin Michele,Ruller Roberto,Ward Richard J.,Moraes Luiz Alberto B.,Jorge João A.,Terenzi Héctor F.,Polizeli Maria de Lourdes T. M.

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Biotechnology,Bioengineering

Link

http://link.springer.com/content/pdf/10.1007/s10295-007-0261-1.pdf

Reference40 articles.

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3. Thorsen TS, Johnsen AH, Josefsen K, Jensen B (2006) Identification and characterization of glucoamylase from fungus Thermomyces lanuginosus. Biochim Biophys Acta 1764:671–676

4. Norouzian D, Akbarzadeh A, Scharer JM, Moo Young M (2006) Fungal glucoamylases. Biotechnol Adv 24:80–85

5. Pandey A (1995) Glucoamylase research and overview. Starch 47(11):439–445

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