Affiliation:
1. grid.258151.a 0000000107081323 State Key Laboratory of Food Science and Technology Jiangnan University 1800 Lihu Avenue 214122 Wuxi China
2. grid.258151.a 0000000107081323 School of Biotechnology, Key Laboratory of Industrial Biotechnology, Ministry of Education Jiangnan University 1800 Lihu Avenue 214122 Wuxi China
Abstract
Abstract
In this study, the pullulanase gene from Bacillus deramificans was efficiently expressed in Brevibacillus choshinensis. The optimal medium for protein expression was determined through a combination of single-factor experiments and response surface methodology. The initial pH of the medium and the culture temperature were optimized. The pullulanase yield increased 10.8-fold through medium and condition optimization at the shake-flask level. From the results of these experiments, the dissolved oxygen level was optimized in a 3-L fermentor. Under these optimized conditions, the pullulanase activity and the specific pullulanase productivity reached 1005.8 U/mL and 110.5 × 103 U/g dry cell weight, respectively, with negligible intracellular expression. The Brevibacillus choshinensis expression system has proven to be valuable for the extracellular production of pullulanase.
Funder
the National Science Foundation for Distinguished Young Scholars
the National Natural Science Foundation of China
the Natural Science Foundation of Jiangsu Province
the 111 Project
the Fundamental Research Funds for the Central Universities
the Independent Research Program of State Key Laboratory of Food Science and Technology, Jiangnan University
Publisher
Oxford University Press (OUP)
Subject
Applied Microbiology and Biotechnology,Biotechnology,Bioengineering
Cited by
30 articles.
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