Influencing consumer health care choices with quality of care information

Author:

Rudd Joel,Glanz Karen

Publisher

Springer Science and Business Media LLC

Subject

Economics and Econometrics,Business, Management and Accounting (miscellaneous)

Reference71 articles.

1. Bennett, D., & Campbell, K. (1986). Most consumers show little concern in selecting health-services providers. Market News, 20(7), p. 14.

2. Bettman, J. R. (1979). An information processing theory of consumer choice. Reading, MA: Addison-Wesley.

3. Bunker, J. P., & Brown, B. W. (1974). The physician-patient as an informed consumer of surgical services. New England Journal of Medicine, 290, 1051–1055.

4. Caporeal-Katz, B., & Levin, L. (1987). Self-care education. In: P. M. Lazes, L. H. Kaplan, & K. A. Gordon (Eds.), The handbook of health education (2nd ed.), pp. 189–207. Rockville, MD: Aspen Publishers.

5. Carey, J. (1987). Rating the health advisors. U.S. News and World Report, September 7, pp. 54–55.

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