Enhanced Bioactive Constituents and Improved AMPK and GLUT Dependent Glucose Uptake Effect of Thunbergia laurifolia Leaves by Calcium Chloride and Yeast Extract Elicitors in Postharvest Treatment-Reference-Cited by-同舟云学术

Enhanced Bioactive Constituents and Improved AMPK and GLUT Dependent Glucose Uptake Effect of Thunbergia laurifolia Leaves by Calcium Chloride and Yeast Extract Elicitors in Postharvest Treatment

Published:2023-10-29 Issue:1 Volume:34 Page:122-134
ISSN:1981-528X
Container-title:Revista Brasileira de Farmacognosia
language:en
Short-container-title:Rev. Bras. Farmacogn.

Author:

Choonong Rattanathorn^ORCID,Jabsanthia Jakkrit,Waewaram Varinda,Butdapheng Khunkhang^ORCID,Putalun Waraporn^ORCID

Funder

Faculty of Pharmaceutical Sciences, Khon Kaen University, Thailand.

Publisher

Springer Science and Business Media LLC

Subject

General Pharmacology, Toxicology and Pharmaceutics

Link

https://link.springer.com/content/pdf/10.1007/s43450-023-00468-6.pdf

Reference39 articles.

1. Banday MZ, Sameer AS, Nissar S (2020) Pathophysiology of diabetes: an overview. Avicenna J Med 10:174–188. https://doi.org/10.4103/ajm.ajm_53_20

2. Boonyarikpunchai W, Sukrong S, Towiwat P (2014) Antinociceptive and anti-inflammatory effects of rosmarinic acid isolated from Thunbergia laurifolia Lindl. Pharmacol Biochem Behav 124:67–73. https://doi.org/10.1016/j.pbb.2014.05.004

3. Buraphaka H, Putalun W (2020) Stimulation of health-promoting triterpenoids accumulation in Centella asiatica (L.) Urban leaves triggered by postharvest application of methyl jasmonate and salicylic acid elicitors. Ind Crops Prod 146:112171. https://doi.org/10.1016/j.indcrop.2020.112171

4. Chauhan R, Gupta N, Sharma S, Rana J, Sharma T, Jana S (2010) Genetic and genome resources in buckwheat- present status and future perspectives. Eur J Plant Sci Biotech 1:33–44

5. Choonong R, Jabsanthia J, Waewaram V, Panjanghan K, Putalun W (2021) Comparative study of callus culture and leaves of Thunbergia laurifolia for their bioactive constituents and the activation of AMPK and GLUT-dependent glucose uptake on rat skeletal muscle (L6) cells. J Food Process Preserv 45:e15434. https://doi.org/10.1111/jfpp.15434