Protection of potato virus X infection by plant extracts

Author:

Awasthi L. P.,Mukerjee K.

Publisher

Institute of Experimental Botany

Subject

Horticulture,Plant Science

Reference13 articles.

1. Blaszczak, W., Ross, A. F., Larson, R. H.: The inhibitory activity of plant juices on the infectivity of potato virus X. - Phytopathology49: 784–791, 1959.

2. Gicherman, G., Loebenstein, G.: Competitive inhibition by foreign nucleic acid and induced interference by yeast RNA with the infection of tobacco mosaic virus. - Phytopathology58: 405–409, 1968.

3. Loebenstein, G.: Localization and induced resistance in virus infected plants. - Annu. Rev. Phytopathol.10: 177–206, 1972.

4. Loebenstein, G., Rabina, S., Van Praagh, T.: Sensitivity of induced localized resistance to actinomycin D. - Virology34: 264–268, 1968.

5. Rao, D. G., Raychaudhuri, S. P.: Further studies on the inhibition of ring spot strain of potato virus X by plant extracts, culture filtrates ofTrichothecium roseum and chemicals. - Ind. J. Microbiol.5: 9–12, 1965.

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