Pepper veinal mottle virus in Ivory Coast

Author:

Wijs J. J.

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Agronomy and Crop Science,General Medicine

Reference9 articles.

1. Brunt, A. A. & Kenten, R. H., 1971. Pepper veinal mottle virus—a new member of the potato virus Y group from peppers (Capsicum annuum L. andC. frutescens L.) in Ghana. Ann. appl. Biol. 69:235–243.

2. Brunt, A. A. & Kenten, R. H., 1972. Pepper veinal mottle virus. Commenw. mycol. Inst./Association of Applied Biologists. Descriptions of plant viruses, set 6, no 104.

3. Damirdagh, I. S. & Shepherd, R. J., 1970. Purification of the tobacco etch and other viruses of the potato virus Y group. Phytopathology 60:132–142.

4. Henderson, D. M., 1953. Virus yellows of shallots. Plant Pathol. 2:130–133.

5. Hollings, D. M. & Bock, K. R., 1970. East african survey of virus diseases in main food crops. Identification of isolates. Ann. Rep. 1969. E. Afric. Agric. For. Res. Org.: 82–90.

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