Nutrition Care Practices, Barriers, Competencies and Education in Nutrition: a Survey Among Ghanaian Medical Doctors

Author:

Mogre VictorORCID,Stevens Fred C. J.,Aryee Paul A.,Matorwmasen-Akkermans Femke L.,Abubakari Braimah,Scherpbier Albert J. J. A.

Funder

Maastricht University

Publisher

Springer Science and Business Media LLC

Subject

Education,Medicine (miscellaneous)

Reference38 articles.

1. Guh DP, Zhang W, Bansback N, Amarsi Z, Birmingham CL, Anis AH. The incidence of co-morbidities related to obesity and overweight: a systematic review and meta-analysis. BMC Public Health. 2009;9(1):88.

2. US Department of Health Human Services. The Surgeon General’s call to action to prevent and decrease overweight and obesity. Rockville, MD: US Department of Health and Human Services, Public Health Service, Office of the Surgeon General; 2001.

3. Billington CJ, Epstein LH, Goodwin NJ, Hill JO, Pi-Sunyer FX, Rolls BJ, et al. Overweight, obesity, and health risk. Arch Intern Med. 2000;160(7):898–904.

4. WHO. Major NCDs and their risk factors. In: Noncommunicable diseases. Geneva: WHO; 2017. http://www.who.int/ncds/introduction/en/ . Accessed 8/9/2017 2017

5. World Health Organization. Global status report on noncommunicable diseases 2014. Geneva: World Health Organization; 2014.

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