Protein kinases phosphorylating acidic ribosomal proteins from yeast cells
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF02816233.pdf
Reference101 articles.
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3. Ballesta J.P.G., Remacha M., Naranda T., Santos C., Bermejo B., Jimenez-Diaz A., Ortiz-Reyes B.: The acidic ribosomal proteins and the control of protein synthesis in yeast, pp. 67–80 in A.J.P. Brown, M.F. Tuite, J.E.G. McCarthy (Eds):Protein Synthesis and Targeting in Yeast, Vol. H71. Springer-Verlag, Berlin-Heidelberg 1993.
4. Bidwai A.P., Reed J.C., Glover C.V.C.: Casein kinase II ofSaccharomyces cerevisiae contains two distinct regulatory subunits, β and β′.Arch. Biochem. Biophys. 309, 348–355 (1994). 02
5. Boguszewska A., Szyszka R., Grankowski N.: The phosphorylation sites of ribosomal P proteins fromSaccharomyces cerevisiae cells by endogenous CK-2, PK60S and RAP protein kinases.Acta Biochim. Polon. 44, 191–200 (1997).
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