Plant growth regulators and adventitious root development in relation to auxin

Author:

Jarvis B. C.,Yasmin S.

Publisher

Institute of Experimental Botany

Subject

Horticulture,Plant Science

Reference32 articles.

1. Adhikari, U. K., Bajbacharya, D.: Interaction of gibberellic acid and indole-3-acetic acid on root formation in pea (Pisum sativum L.) epicotyl cuttings. Planta143: 331–332, 1978.

2. Brian, P. W., Hemming, H. G., Lowe, D.: Inhibition of rooting of cuttings by gibberellic acid. Ann. Bot.24: 407–419, 1960.

3. Epstein, E., Lavee, S.: Conversion of indole-3-butyric acid to indole-3-aeetic acid by cuttings of grapevine (Vitis vinifera) and olive (Olea europea). Plant Cell Physiol.25: 697–703, 1984.

4. Geneve, R. L., Heuseb, C. W.: The effect of IAA, IBA, NAA and 2,4-D on root promotion and ethylene evolution inVigna radiata cuttings. J. amor. Soc. hort. Sci.108: 330–333, 1982.

5. Gobter, C. J.: Auxin synergists in the rooting of cuttings. Physiol. Plant.22: 497–502, 1969.

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