Purification and biochemical characterization of a vitellogenin-like protein from sea urchin
Author:
Funder
Science and Technology Research Promotion program for Agriculture, Forestry, Fisheries and Food industry
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
http://link.springer.com/article/10.1007/s12562-018-1273-7/fulltext.html
Reference42 articles.
1. Alqaisi KM, Lamare MD, Grattan DR, Damsteegt EL, Schneider WJ, Lokman PM (2016) A comparative study of vitellogenesis in Echinodermata: lessons from the sea star. Comp Biochem Physiol A Mol Integr Physiol 198:72–86
2. Babin PJ (2008) Conservation of a vitellogenin gene cluster in oviparous vertebrates and identification of its traces in the platypus genome. Gene 413:76–82
3. Babin PJ, Bogerd J, Kooiman FP, Van Marrewijk WJ, Van der Horst DJ (1999) Apolipophorin II/I, apolipoprotein B, vitellogenin, and microsomal triglyceride transfer protein genes are derived from a common ancestor. J Mol Evol 49:150–160
4. Brooks JM, Wessel GM (2002) The major yolk protein in sea urchins is a transferrin-like, iron binding protein. Dev Biol 245:1–12
5. Byrne BM, Gruber MABG, Ab G (1989) The evolution of egg yolk proteins. Prog Biophys Mol Biol 53:33–69
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2. Cloning of cDNA encoding a newly recognized apolipoprotein-like protein and its expression in the northern sea urchin Mesocentrotus nudus;Fisheries Science;2022-02-07
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