Archeology and domestication in American Phaseolus (Beans)-Reference-Cited by-同舟云学术

Archeology and domestication in American Phaseolus (Beans)

Published:1965-10 Issue:4 Volume:19 Page:358-368
ISSN:0013-0001
Container-title:Economic Botany
language:en
Short-container-title:Econ Bot

Author:

Kaplan Lawrence

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science

Link

http://link.springer.com/content/pdf/10.1007/BF02904806.pdf

Reference26 articles.

1. Albanese, Anthony A. 1959. Protein and amino acid nutrition. Academic Press, New York.

2. Altschul, Aaron M. 1962. Seed proteins and world food problems. Econ Bot.16: 2–13.

3. Block, Richard J., and Kathryn W. Weiss. 1956. Amino acid handbook. Charles C. Thomas, Springfield, Illinois.

4. Brooks, R. H., L. Kaplan, H. C. Cutler, and T. W. Whitaker. 1962. Plant material from a cave on the Rio Zape, Durango, Mexico. Am. Antiquity27: 356–369.

5. Bukasov, S. M. 1930. Cultivated plants of Mexico, Guatemala, and Colombia. Bull. Appl. Bot. Gen. and Plant. Breeding Suppl.47: 151–176. Leningrad. [Mss. translation by H. J. Kidd.]

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