Response of nicotinamide adenine dinucleotide and cytochromes to aerobiosis and anaerobiosis on addition of glucose to saccharomyces cerevisiae
Author:
Publisher
Institute of Experimental Botany
Subject
Horticulture,Plant Science
Link
http://link.springer.com/content/pdf/10.1007/BF02922446
Reference6 articles.
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2. Dixon, M., Webb, E. C.: Enzymes. Longmans, London 1962.
3. Estabrook, R. W., Maítra, P. K., Scott, D. B. M.: Pyridine nucleotide reduction associated with glucose metabolism byEscherichia coli. Biochim. biophys. Acta56: 181–183, 1962.
4. Israelstam, G. F., Syeett, P. J.: The kinetics of pyridine nucleotide reduction following the addition of glucose to bakers' yeast. J. exp. Bot.16: 499–509, 1965.
5. Keilin, D.: On Cytochrome, a respiratory pigment common to animals, yeast and higher plants. Proc. roy. Acad (London) B98: 312–339, 1925.
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