Comparative karyomorphological studies of three edible locally important species of Allium from India
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Genetics,Molecular Biology,Molecular Medicine
Link
http://link.springer.com/content/pdf/10.1007/s13237-014-0106-z.pdf
Reference32 articles.
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3. Do GS, Seo BB, Ko JM, Lee SH, Pak JH, Kim IS, et al. Analysis of somaclonal variation through tissue culture and chromosomal localization of rDNA sites by fluorescent in situ hybridization in wild Allium tuberosumand a regenerated variant. Plant Cell Tissue Organ Cult. 1999;57:113–9.
4. Do GS, Seo BB, Pak JH, Kim IS, Song SD. Karyotypes of three somaclonal variants and wild plants of Allium tuberosum by bicolor FISH. J Plant Biol. 2000;43:143–8.
5. Dubouzet JG, Arisumi K, Yoshitake T, Etoh T, Sakata Y, Matsno E. Studies on the development of new ornamental Allium species through interspecific hybridization II. Utilization of Allium chinensex Allium thunberjiihybrids and Allium tuberosum ‘Tender-Pole’ to develop heat tolerant ornamental Allium species. J Jpn Soc Hortic Sci. 1993;61:901–10.
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