Flavor Chemistry of Vegetables
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Publisher
Springer US
Link
http://link.springer.com/content/pdf/10.1007/978-1-4615-4693-1_25.pdf
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4. Bartschat, D., Maas, B., Smietana, S., Mosandl, A. Stereoisomeric flavor compounds LXXIII: 3butylphthalide: Chirospecific analysis, structure and properties of the enantiomers. Phytochem. Anal. 1996, 7, 131–135.
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