Health Implications of 2,3,7,8-Tetrachlorodibenzo-p-dioxin Exposure in Primates-Reference-Cited by-同舟云学术

Health Implications of 2,3,7,8-Tetrachlorodibenzo-p-dioxin Exposure in Primates

Published:1978 Issue: Volume: Page:371-379
ISSN:
Container-title:Pentachlorophenol
language:
Short-container-title:

Author:

Allen J. R.,van Miller J. P.

Publisher

Springer US

Link

http://link.springer.com/content/pdf/10.1007/978-1-4615-8948-8_32

Reference16 articles.

1. Allen, J.R., and L.A. Carstens, 1967. Light and electron microscopic observations in Macaca mulatta monkeys fed toxic fat. Amer. J. Vet. Res., 38: 1513–1526.

2. Allen, J.R., D.A. Barsotti, J.P. van Miller, L.J. Abrahamson, and J.J. Lalich, 1977. Morphological changes in monkeys consuming a diet containing low levels of 2,3,7,8- tetrachlorodibenzo-p-dioxin. Food Cosmet. Toxicolin press.

3. Carter, C.D., R.D. Kimbrough, J.A. Liddle, R.E. Cline, M.M. Zack, and W.F. Barthel, 1975. Tetrachlorodibenzodioxin: an accidental poisoning episode in horse arenas. Science, 188: 738–740.

4. Case, A.A., 1972. Toxicosis of public health interest. Clin. Toxicol, 5: 267–270.

5. Department of the Air Force, 1974. Disposition of Herbicide Orange by Incineration. Final Environmental Statement, November 1974, pp. 36–37.

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