Seed Longevity and Deterioration
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Publisher
Springer US
Link
http://link.springer.com/content/pdf/10.1007/978-1-4615-1783-2_8
Reference192 articles.
1. Abdul-Baki, A. A. 1969. Metabolism of barley seed during early hours of germination. Plant Physiology 44:733–738.
2. Abdul-Baki, A. A., and J. D. Anderson. 1970. Viability and leaching of sugars for germinating barley. Crop Science 10:31–34.
3. Abu-Shakra, S. 1963. Biochemical study of aging in seeds. Ph.D. Dissertation. Oregon State University, Corvallis.
4. American Phytopathological Society. 1983. Deterioration mechanisms in seeds. Phytopathology 73:313–339.
5. Anderson, J. D. 1970. Physiological and biochemical differences in deteriorating barley seed. Crop Science 10:36–39.
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