Infrared spectroscopic methods

Author:

Wilson R. H.,Kemsley E. K.

Publisher

Springer US

Reference16 articles.

1. Alberti, J.C., Phillips, J.A., Fink, D.J. and Wacasz, F.M. (1985) Off-line monitoring of fermentation samples by FTIR/ATR; a feasibility study for real-time process control. Biotechnology and Bioengineering Symposium, No. 15, pp. 689–720.

2. Belton, P.S. and Wilson, R.H. (1990) Infrared sampling methods. In Perspectives in Modern Chemical Spectroscopy (ed. Andrews, D.L.). Springer-Verlag, Berlin, Heidelberg, pp. 67–86.

3. Brown, C.W., Lynch, P.F., Obremski, R.J. and Lavery, B.S. (1982) Matrix representations and criteria for selecting analytical wavelengths for multicomponent spectroscopic analysis. Analyt. Chem., 54,1472–1479.

4. Doyle, W.M. (1989) Laboratory scale reaction monitoring using an FTIR deep immersion probe. Proc. 7th Internat. Conf. on Fourier Transform Spectroscopy, vol. 1145, pp. 616–617.

5. Feldhauser, B., Meya, K. and Siesler, H.W. (1989) Near infrared spectroscopy with fiber optics and chemometric data treatment. Proc. 7th Internat. Conf. on Fourier Transform Spectroscopy, vol. 1145 pp. 158–160.

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