How much does food and drink advertising influence children’s diet?

Author:

Barwise T. P.

Publisher

Springer US

Reference92 articles.

1. Aaker, D.A. (1991), Managing Brand Equity, Free Press, New York.

2. Adamson, A., Rugg-Gunn, A.J., Butler, T., Appleton, D.R. and Hackett, A. (1992), Nutritional intake, height and weight of 11–12-year-old Northumbrian children in 1990 compared with information obtained in 1980, Br. J. Nutrition, 51, 67–75.

3. Addy, D.P. (1986), Happiness is: iron. Br. Medical J., 292, 969–70.

4. Advertising Association (1993), Review of Arguments and Data Relating to the NFA Report ‘Children: Advertisers’ Dream, Nutrition Nightmare’?, Advertising Association, London.

5. Atkin, C.K. (1975), Effects of Television Advertising on Children: Second Year Experimental Evidence. In Children and Faces of Television: Teaching, Violence, Selling, Palmer, E.L. and Dorr, A. (Eds), Academic Press, New York, pp. 287–305.

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