Protein Huffing and Puffing
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4614-7495-1_187
Reference11 articles.
1. Anderson KE. Influences of diet and nutrition on clinical pharmacokinetics. Clin Pharmacokinet. 1988;14(6):325–46.
2. Kappas A, Anderson KE, Conney AH, et al. Influence of dietary protein and carbohydrate on antipyrine and theophylline metabolism in man. Clin Pharmacol Ther. 1976;20(6):643–53.
3. Juan D, Worwag EM, Schoeller DA, et al. Effects of dietary protein on theophylline pharmacokinetics and caffeine and aminopyrine breath tests. Clin Pharmacol Ther. 1986;40(2):187–94.
4. Weinberger M, Hendeles L. Theophylline in asthma. N Engl J Med. 1996;334(21):1380–8.
5. Hornsby LB, Hester EK, Donaldson AR. Potential interaction between warfarin and high dietary protein intake. Pharmacotherapy. 2008;28(4):536–9.
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