Effects of processing on the microbiology of eggs

Author:

Baker R. C.,Bruce C.

Publisher

Springer US

Reference14 articles.

1. Unpublished data, Dept. of Poultry and Avian Sciences;J Agger,1989

2. Poultry Times;PW Aho,1991

3. Regulations Governing the Inspection of Eggs and Egg Products. (7CFR Part 59);Anon,1991

4. Anon. (1991b) USDA/National Agricultural Statistics Service (November 1991) Egg products. Washington, DC.

5. New York State Association of Milk and Food Sanitarians Annual Report;RC Baker,1973

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