Reaction of Glyceraldehyde (Aldotriose) with Proteins is a Prototype of Nonenzymic Glycation: Protein Cross-Linking as a Consequence of in Vitro Nonenzymic Glycation
Author:
Acharya A. Seetharama
Reference13 articles.
1. F. Wold, In Vitro Modification of Proteins, Annu. Rev. Biochem. 50: 783 (1981).
2. W.R. Holmquist and W.A. Schroeder, A New N-Terminal Blocking Group Involving Schiff Base in Hemoglobin A1c, Biochemistry 5: 2489 (year).
3. V. Monnier and A. Cerami, Nonenzymic Glycosylation and Browning in Diabetes and Aging, Diabetes 31 (3): 57 (1982).
4. A.S. Acharya and J.M. Manning, Amadori Rearrangement of Glyceraldehyde Hemoglobin Schiff Base Adducts, J. Biol. Chem. 255: 7218 (1980).
5. A.S. Acharya and J.M. Manning, Reactivity of the Amino Groups of Carbonmonoxy Hemoglobin S with Glyceraldehyde, J. Biol. Chem. 255: 1406 (1980).