Diazinon. II. Residues in plants, soil, and water-Reference-Cited by-同舟云学术

Diazinon. II. Residues in plants, soil, and water

Published:1974 Issue: Volume: Page:37-68
ISSN:0179-5953
Container-title:Reviews of Environmental Contamination and Toxicology
language:
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Author:

Bartsch Elisabeth

Publisher

Springer New York

Link

http://link.springer.com/content/pdf/10.1007/978-1-4612-9846-5_2.pdf

Reference73 articles.

1. Berunger, M. J., N. Aharonson, C. Loinger, and Y. Gat: Disappearance of diazinon during winemaking. Israel J. Agr. Res. 21, 21 (1971).

2. Bro-Rasmussen, F., E. N~Ddegaard, and K. Voldum-Clausen: Degradation of diazinon in soil. J. Sci. Food Agr. 19,278 (1968).

3. Comparison of the disappearance of eight organophosphorus insecticides from soil in laboratory and in outdoor experiments. Pest. Sci. 1,179 (1970).

4. CHESTERFORD PARK RESEARCH STATION, SAFFRON WALDEN (ENGLAND): The persistence of diazinon in soil. Unpublished report CP/64/ ANAL/20 (1964).

5. CIBA-GEIGY LTD., BASLE (SWITZERLAND) AGROCHEMICAL DIVISION: Diazinon. Residues in rice from Pakistan (unhulled grain), 1971. Unpublished report RV A 40/72 (1972 a).

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