Advances in the Processing of Marine Discard and By-products
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4614-9590-1_7
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1. Improved jellyfish gelatin quality through ultrasound-assisted salt removal and an extraction process;PLOS ONE;2022-11-02
2. A LCMS Metabolomic Workflow to Investigate Metabolic Patterns in Human Intestinal Cells Exposed to Hydrolyzed Crab Waste Materials;Frontiers in Bioengineering and Biotechnology;2021-02-15
3. Marine By-Products as a Source of Proteins for Potential Food, Pharma, and Agricultural Feed Use;Novel Proteins for Food, Pharmaceuticals and Agriculture;2018-10-03
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