Mayflies as Food-Reference-Cited by-同舟云学术

Mayflies as Food

Published:2001 Issue: Volume: Page:107-124
ISSN:
Container-title:Trends in Research in Ephemeroptera and Plecoptera
language:
Short-container-title:

Author:

Grant Peter M.

Publisher

Springer US

Link

http://link.springer.com/content/pdf/10.1007/978-1-4615-1257-8_14

Reference145 articles.

1. Adámek, Z. and I. Sukop. 1995. Summer outdoor culture of African catfish (Clarias gariepinus) and tilapias (Oreochromis niloticus and O. aureus). Aquat. Living Res. 8: 445–448.

2. Agnew, J. D. 1962. The distribution of Centroptiloides bifasciata (E.-P.) (Baëtidae: Ephem.) in Southern Africa, with ecological observations on the nymphs. Hydrobiologia 20: 367–372.

3. Albrecht, M.-L. and B. Breitsprecher. 1969. Untersuchungen über die chemische Zusammensetzung von Fischnährtieren und Fischfuttermitteln. Z. Fischerei NF 17: 143–163.

4. Albrecht, M.-L and J. Wünsche. 1972. The content of amino acids in the proteins of lower aquatic animals and its significance for fish nutrition. Arch. Tierernähr. 22: 423–430. (In German)

5. Allan, J. D. 1982. Feeding habits and prey consumption of three setipalpian stoneflies (Plecoptera) in a mountain stream. Ecology 63: 26–34.

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