Screening of salt-tolerant wheat (Triticum aestivum L.) through morphological and molecular markers
Author:
Funder
University of Tehran
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Agronomy and Crop Science,Physiology
Link
https://link.springer.com/content/pdf/10.1007/s42976-022-00278-x.pdf
Reference69 articles.
1. Acosta-Motos JR, Ortuño MF, Bernal-Vicente A, Diaz-Vivancos P, Sanchez-Blanco MJ, Hernandez JA (2017) Plant responses to salt stress: Adaptive mechanisms. Agron 7:18. https://doi.org/10.3390/agronomy7010018
2. Ahmad M, Shahzad A, Iqbal M, Asif M, Hirani AH (2013) Morphological and molecular genetic variation in wheat for salinity tolerance at germination and early seedling stage. Aust J Crop Sci 7:66–74. https://doi.org/10.3316/informit.142656583967655
3. Ahmad R, Hussain S, Anjum MA, Khalid MF, Saqib M, Zakir I, Hassan A, Fahad S, Ahmad S (2019) Oxidative stress and antioxidant defense mechanisms in plants under salt stress. In Plant Abiotic Stress Tolerance, pp. 191–205. Springer. https://doi.org/10.1007/978-3-030-06118-0_8
4. Ahmed S, Anik TR, Islam A, Uddin I Haque MS (2019) Screening of Some Rice (Oryza sativa L.) Genotypes for Salinity Tolerance using Morphological and Molecular Markers. Biosci Biotechnol Res Asia, 16: 377–390. https://doi.org/10.13005/bbra/2753
5. Al-Ashkar I, Alderfasi A, Ben Romdhane W, Seleiman MF, El-Said RA, Al-Doss A (2020) Morphological and genetic diversity within salt tolerance detection in eighteen wheat genotypes. Plants 9:287. https://doi.org/10.3390/plants9030287
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