1. American Oil Chemists' Society “Official and Tentative Methods,” V. C. Mehlenbacher T. H. Hopper 2nd ed. 1955 Chicago
2. FILTRATION-EXTRACTION OF COTTONSEED
3. Eaves , P. H. Spadaro , J. J. D'Aquin , E. L. Crovetto , A. J. Cirino , V. O. Stansbury , M. F. Hoffpauir , C. L. “The Difficultly Extractable Lipides of Cottonseed Meats, Their Composition, and Effect on the Refining Characteristics of the Crude Oils,”
4. Eaves , P. H. Molaison , L. J. Spadaro , J. J. “Bench-Scale Reaction Vessel and Cooker,”