Author:
Soumya R. S.,Raj K. Binu,Abraham Annie
Publisher
Springer Science and Business Media LLC
Subject
Chemistry (miscellaneous),Food Science
Reference27 articles.
1. Pejin B, Kien-Thai Y, Stanimirovic B, Vuckovic G, Belic D, Sabovljevic M (2012) Heavy metal content of a medicinal moss tea for hypertension. Nat Prod Res 26:2239–2242
2. Pejin B, Kien-Thai Y, Bogdanovic-Pristov J, Pejin I, Spasojević I (2012) In vitro investigation of the antihypertensive effect of the moss Rhodobryum ontariense (kindb.). Dig J Nanomater Bios 7(1):353–359
3. Zheng J, Zhou Y, Li S, Zhang P, Zhou T, Xu DP, Li HB (2017) Effects and mechanisms of fruit and vegetable juices on cardiovascular diseases. Int J Mol Sci 18(3):555
4. Bhardwaj RL, Nandal U, Pal A, Jain S (2014) Bioactive compounds and medicinal properties of fruit juices. Fruits 69:391–412
5. Thokchom R, Mandal G (2017) Production preference and importance of passion fruit (Passiflora edulis): a review. J Agric Eng Food Technol 4:27–30
Cited by
9 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献