Hypoglycemic and Vasorelaxant Effect of Passiflora edulis Fruit Peel By-Product-Reference-Cited by-同舟云学术

Hypoglycemic and Vasorelaxant Effect of Passiflora edulis Fruit Peel By-Product

Published:2021-09-28 Issue:4 Volume:76 Page:466-471
ISSN:0921-9668
Container-title:Plant Foods for Human Nutrition
language:en
Short-container-title:Plant Foods Hum Nutr

Author:

Cabral Bárbara,Bortolin Raul Hernandes,Gonçalves Tays Amanda Felisberto,Maciel Priscilla Maria Pereira,de Arruda Alinne Villar,de Carvalho Thais Gomes,Abboud Kahlile Youssef,Alves Jovelina Samara Ferreira,Cordeiro Lucimara M. C.,de Medeiros Isac Almeida,de Rezende Adriana Augusto,Zucolotto Silvana Maria

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Springer Science and Business Media LLC

Subject

Chemistry (miscellaneous),Food Science

Link

https://link.springer.com/content/pdf/10.1007/s11130-021-00921-8.pdf

Reference27 articles.

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