A Novel Auraptene-Enriched Citrus Peels-Based Blend with Enhanced Antioxidant Activity
Author:
Publisher
Springer Science and Business Media LLC
Subject
Chemistry (miscellaneous),Food Science
Link
https://link.springer.com/content/pdf/10.1007/s11130-021-00911-w.pdf
Reference3 articles.
1. Genovese S, Fiorito S, Locatelli M, Carlucci G, Epifano F (2014) Analysis of biologically active ferulic acid derivatives in Citrus fruits. Plant Foods Hum Nutr 69:255–260. https://doi.org/10.1007/s11130-014-0427-8
2. Genovese S, Epifano F, Palumbo L, Pulito G, Bastianini M, Cardellini F, Spogli R, Fiorito S (2020) Solid phase adsorption of emodin on hydrotalcites and inorganic oxide: a preliminary study. J Pharm Biomed Anal 187:113348. https://doi.org/10.1016/j.jpba.2020.113348
3. Gulcin I (2020) Antioxidants and antioxidant method: an updated review. Arch Toxicol 94:651–715. https://doi.org/10.1007/s00204-020-02689-3
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