1. SCF (2000) Opinion of the Scientific Committee on Food on a survey on dietary intake of the food contact material di-2-(ethylhexyl) adipate (DEHA). European Commission. 14. Brussels, Belgium.
2. CSTEE (1999) Opinion on the toxicological characteristics and risks of certain citrates and adipates used as a substitute for phthalates as plasticisers in certain soft PVC products. European Commission. B2/JCD/csteeop/cit28999.D(99). Brussels, Belgium.
3. ECHA Dissemination (2022) Bis(2-ethylhexyl) adipate. In: European Chemicals Agency (ECHA), Annankatu 18, P.O. Box 400, FI-00121 Helsinki, Finland. https://echa.europa.eu/registration-dossier/-/registered-dossier/15293. Zugegriffen: April 2023
4. Government Canada (2011a) Proposed Risk Management Approach for Hexanedioic acid, bis(2-ethylhexyl) ester, DEHA. Services ECHCMoPWaG. https://www.ec.gc.ca/ese-ees/2AC65068-8621-4EAD-A161-06FE3C68645D/batch11_103-23-1_rm_en.pdf. Zugegriffen: April 2023
5. Government Canada (2011b) Screening Assessment for the Challenge Hexanedioic acid, bis(2-ethylhexyl) ester (DEHA). Services ECHCMoPWaG. https://www.ec.gc.ca/ese-ees/39958D25-E900-488F-9190-F776660D4A0A/Batch%2011_103-23-1_EN.pdf. Zugegriffen: April 2023