Author:
Seals R. G.,Hammond E. G.
Subject
Organic Chemistry,General Chemical Engineering
Reference20 articles.
1. Hoffmann, G., “Lipids and Their Oxidation,” Edited by H. W. Schultz, E. A. Day and R. O. Sinnhuber, Avi Publishing Co., Inc., Westport, Conn., 1962, p. 215–229.
2. Hill, F. D., and E. G. Hammond. JAOCS42, 1148–1150 (1965).
3. Seals, R. G., and E. G. Hammond, Ibid.43, 401–403 (1966).
4. Krishnamurthy, R. G., T. H. Smouse, B. D. Mookherjee, B. R. Reddy and S. S. Chang, J. Food Sci.32, 372–374 (1967).
5. El-Negoumy, A. M., D. M. Miles and E. G. Hammond, J. Dairy Sci.44, 1047–1056 (1961).
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