Utilization of an external loop bioreactor for the isolation of a flocculating strain ofKluyveromyces marxianus
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,General Medicine,Microbiology
Link
http://link.springer.com/content/pdf/10.1007/BF02089412.pdf
Reference25 articles.
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3. Amri MA, Bonaly R, Duteurtre B, Moll M (1979) Growth and flocculation of twoSacharomyces uvarum strains. Eur J Appl Microb Biotechnol 7:227–235
4. Barry JA (1982) Alcohol production from cheese whey. Dairy Indust Int 47(10):19–22
5. Bothast RJ, Kurtzman CP, Saltarelli MD, Slininger PJ (1986) Ethanol production by 107 strains of yeasts on 5%, 10% and 20% lactose. Biotechnol Lett 8:593–596
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