Food uses of sunflower proteins
Author:
Affiliation:
1. ; Crop Science Department; University of Saskatchewan; Saskatoon 57N OWO Saskatchewan Canada
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference28 articles.
1. Use of sunflower seed in food products
2. Chemical, functional, and nutritional properties of sunflower protein products
3. FAO 1975-76 Commodity Review and Outlook 1976
4. VISCOSITY AND WATER ABSORPTION CHARACTERCSTICS OF SLURRIES OF SUNFLOWER AND SOYBEAN FLOURS, CONCENTRATES AND ISOLATES
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