Studies on gelation of soybean globulin solutions-Reference-Cited by-同舟云学术

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Studies on gelation of soybean globulin solutions

Published:1983-04 Issue:4 Volume:261 Page:346-358
ISSN:0303-402X
Container-title:Colloid and Polymer Science
language:en
Short-container-title:Colloid & Polymer Sci

Author:

Bikbov T. M.,Grinberg V. Ya.,Danilenko A. N.,Chaika T. S.,Vaintraub I. A.,Tolstoguzov V. B.

Publisher

Springer Science and Business Media LLC

Subject

Materials Chemistry,Colloid and Surface Chemistry,Polymers and Plastics,Physical and Theoretical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/BF01413942.pdf

Reference47 articles.

1. Circle, S. J., E. W. Meyer, R. W. Whitney, Cereal Chem.41, 157–172, (1964).

2. Aoki, N., Nippon Nogai Kogaky Kaishi39, 270–276 (1965).

3. Castimpoolas, N., E. W. Meyer, Cereal Chem.47, 559–570 (1970).

4. Hashizume, K., N. Nakamura, T. Watanabe, Agr. Biol. Chem.39, 1339–1347 (1975).

5. Umeya, J. Jr., F. Yamauchi, K. Shibasaki, Agr. Biol. Chem.44, 1321–1326 (1980).

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