Tuberization and abscisic acid content inSolanum tuberosum as affected by nitrogen nutrition
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science,Agronomy and Crop Science,Food Science
Link
http://link.springer.com/content/pdf/10.1007/BF02361619.pdf
Reference16 articles.
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2. El-Antably, H. M. M., P. F. Wareing, & J. Hillman, 1967. Some physiological responses to d, 1-abscisin (dormin).Planta 73: 74–90.
3. Even-Chen, Z. & C. Itai, 1975. The role of abscisic acid in senescence of detached tobacco leaves.Physiologia Pl. 34: 97–100.
4. Göring, H. & A. A. Mardanov, 1976. Einfluss von Stickstoffmangel auf das K/Ca-Verhältnis und den Zytokinigehalt junger Kürbispflanzen.Biochem. Physiol. Pfl. 170: 261–264.
5. Goldbach, E. H. Goldbach, H. Wagner & G. Michael, 1975. Influence of N-deficiency on the abscisic acid content of sunflower plants.Physiologia Pl. 34: 138–140.
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