Intensive neutral odourants of linden honey Differences from honeys of other botanical origin-Reference-Cited by-同舟云学术

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Intensive neutral odourants of linden honey Differences from honeys of other botanical origin

Published:1989-11 Issue:5 Volume:189 Page:426-433
ISSN:0044-3026
Container-title:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
language:en
Short-container-title:Z Lebensm Unters Forch

Author:

Blank Imre,Fischer Karl-Heinz,Grosch Werner

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01028316.pdf

Reference39 articles.

1. Schmalfuß H, Barthmeier H (1929) Biochem Z 216:330?335

2. Van Straten S, Maarse H (1983) Volatile compounds in food, 5th edn. Division for nutrition and food research. TNO, Zeist

3. Map JA (1983) Lebensm Wiss Technol 16:65?68

4. Steeg E, Montag A (1988) Dtsch Lebensm Rdsch 84:103?108

5. Steeg E, Montag A (1988) Dtsch Lebensm Rdsch 84:147?150

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