Ulva lactuca changed bacteria community structure and enhanced nitrogen removal capability in a shrimp-sea cucumber-crab-algae integrated multi-trophic aquaculture (IMTA) system-Reference-Cited by-同舟云学术

Ulva lactuca changed bacteria community structure and enhanced nitrogen removal capability in a shrimp-sea cucumber-crab-algae integrated multi-trophic aquaculture (IMTA) system

Published:2024-07-02 Issue: Volume: Page:
ISSN:0967-6120
Container-title:Aquaculture International
language:en
Short-container-title:Aquacult Int

Author:

Kong Shuo,Ghonimy Abdallah,Chen Zhao,Farouk Mohammed Hamdy,Zhai Qianqian,Liu Qingbing,Zhao Fazhen,Li Jian

Funder

China Agriculture Research System

Central Public-interest Scientific Institution Basal Research Fund

National Key Research and Development Program of China

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s10499-024-01598-x.pdf

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4. Al-Hafedh YS, Alam A, Buschmann AH (2015) Bioremediation potential, growth and biomass yield of the green seaweed, Ulva lactuca in an integrated marine aquaculture system at the Red Sea coast of Saudi Arabia at different stocking densities and effluent flow rates. Rev Aquacult 7:161–171. https://doi.org/10.1111/raq.12060

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