1. Agatsuma Y (2013) Stock enhancement. In: Lawrence JM (ed) Sea urchins: biology and ecology, 3rd edn. Academic Press, San Diego
2. Andrew NL, Agatsuma Y, Ballesteros E et al (2002) Status and management of world sea urchin fisheries. Oceanogr Mar Biol 40:343–425
3. Chang YQ, Zhang WJ, Leng XF, Song J (2015) Strongylocentrotus intermedius “Dajin”. Chinese Fish 12:58–59 (in Chinese)
4. Fuji A (1967) Ecological studies on the growth and food consumption of Japanese common littoral sea urchin, Strongylocentrotus intermedius (A. Agassiz). Mem Fac Fish Hokkaido Univ 83:83–160
5. McBride SC (2005) Sea urchin aquaculture. Am Fish Soc Symp 46:179–208