Intestinal microbiota of salmonids and its changes upon introduction of soy proteins to fish feed
Author:
Funder
Russian Science Support Foundation
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s10499-019-00341-1.pdf
Reference93 articles.
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3. Baeverfjord G, Krogdahl Å (1996) Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L., distal intestine: a comparison with the intestines of fasted fish. J Fish Dis 19(5):375–387
4. Bakke AM, Chikwati EM, Venold FF, Sahlman C, Holm H, Penn MH, Oropeza-Moe M, Krogdahl Å (2014) Bile enhances glucose uptake, reduces permeability, and modulates effects of lectins, trypsin inhibitors and saponins on intestinal tissue. Comp Biochem Physiol A Mol Integr Physiol 168:96–109
5. Bakke I, Coward E, Andersen T, Vadstein O (2015) Selection in the host structures the microbiota associated with developing cod larvae (Gadus morhua). Environ Microbiol 17(10):3914–3924
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