Dietary supplementation of yeast (Saccharomyces cerevisiae) improves growth, stress tolerance, and disease resistance in juvenile Nile tilapia (Oreochromis niloticus)

Author:

Abass David Attim,Obirikorang Kwasi Adu,Campion Benjamin Betey,Edziyie Regina Esi,Skov Peter Vilhelm

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Reference53 articles.

1. Abdelghany AE (1998) Feed efficiency, nutrient retention and body composition of Nile tilapia, Oreochromis niloticus L., fed diets containing L-ascorbic acid, L-ascorbyl-2-sulphate or L-ascorbyl-2-polyphosphate. Aquac Res 29:503–510

2. Abu-Elala N, Marzouk M, Moustafa M (2013) Use of different Saccharomyces cerevisiae biotic forms as immune-modulator and growth promoter for Oreochromis niloticus challenged with some fish pathogens. Int J Vet Sci Med 1:21–29

3. Akhter N, Wu B, Memon AM, Mohsin M (2015) Probiotics and prebiotics associated with aquaculture: a review. Fish Shellfish Immunol 45:733–741

4. Amend DF (1981) Potency testing of fish vaccines. In: Anderson DP, Hennessen W (eds) Fish biologics: serodiagnostics and vaccines. Dev Biol Stand, vol 49. S. Karger AG, Basel, pp 447–454

5. Association of official analytical chemists (AOAC) (2005) Official Methods of Analysis of the Official Association of Analytical Chemists, 18th edn. Association of Official Analytical Chemists, Arlington, VA, USA

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