Effects of sublethal salinity and temperature levels and their interaction on growth performance and hematological and hormonal levels in tra catfish (Pangasianodon hypophthalmus)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://link.springer.com/article/10.1007/s10499-016-0097-7/fulltext.html
Reference44 articles.
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2. Aihua L, Buchmann K (2001) Temperature-and salinity-dependent development of a Nordic strain of Ichthyophthirius multifiliis from rainbow trout. J Appl Ichthyol 17:273–276
3. Bandyopadhyay P, Das Mohapatra PK (2009) Effect of a probiotic bacterium Bacillus circulans PB7 in the formulated diets: on growth, nutritional quality and immunity of Catla catla (Ham.). Fish Physiol Biochem 35:467–478
4. Becker AG, Parodi TV, Heldwein CG, Zeppenfeld CC, Heinzmann BM, Baldisserotto B (2012) Transportation of silver catfish, Rhamdia quelen, in water with eugenol and the essential oil of Lippia alba. Fish Physiol Biochem 38:789–796
5. Boeuf G, Payan P (2001) How should salinity influence fish growth?* 1. Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology 130:411–423
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