Effect of different stocking densities on growth, oxidative stress, antioxidant enzymes, and hematological and immunological values of European catfish (Silurus glanis L., 1758)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
https://link.springer.com/content/pdf/10.1007/s10499-023-01306-1.pdf
Reference58 articles.
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2. Abou-Zied RM (2015) Effect of stocking density and diet's type on productive performance and economic efficiency of African catfish Clarias gariepinus under semi-intensive system. Egyptian J Anim Prod 52(3):163–172. https://doi.org/10.21608/ejap.2015.93621
3. Aebi H (1984) Catalase in vitro. Methods Enzymol 105:121–126
4. Andrade T, Afonso A, Perez-Jimenez A, Oliva-Teles A, Heras V, Mancera JM, Serradeiro R, Costas B (2015) Evaluation of different stocking densities in a Senegalese sole (Solea senegalensis) farm: implications for growth, humoral immune parameters and oxidative status. Aquaculture 438:6–11. https://doi.org/10.1016/j.aquaculture.2014.12.034
5. AOAC (Association of Official Analytical Chemists) (2000) Official methods of analysis of AOAC International. USA Association of Analytical Communities, Gaithersburg MD
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