Exploring Asian consumers’ seafood purchasing behavior: A case of farmed Atlantic salmon products in South Korea

Author:

Kim Bong-Tae,Yi SangchoulORCID

Funder

National Research Foundation of Korea

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Reference67 articles.

1. Agriculture and Agri-food Canada (2016) Fish and seafood trends in South Korea. http://www.agr.gc.ca/resources/prod/Internet-Internet/MISB-DGSIM/ATS-SEA/PDF/6798-eng.pdf. Accessed 16 Nov 2019

2. Agriculture and Agri-food Canada (2017a) Fish products in Japan. http://www.agr.gc.ca/resources/prod/Internet-Internet/MISB-DGSIM/ATS-SEA/PDF/6895-eng.pdf. Accessed 10 Nov 2019

3. Agriculture and Agri-food Canada (2017b) Fish trends in China. http://www.agr.gc.ca/resources/prod/Internet-Internet/MISB-DGSIM/ATS-SEA/PDF/sta_fish_trends_china_ats_tendances_poisson_chine_2017a-eng.pdf. Accessed 16 Nov 2019

4. Ajzen I (1991) The theory of planned behavior. Organ Behav Hum Decis Process 50(2):179–211. https://doi.org/10.1016/0749-5978(91)90020-T

5. Arbuckle, J. L. (2019). Amos (Version 26.0) [Computer Program]. Chicago: IBM SPSS.

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