Influence of p-coumaric acid, as a medicinal plant phenolic compound, on expression of virulence genes and pathogenicity of Aeromonas hydrophila in common carp
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
https://link.springer.com/content/pdf/10.1007/s10499-022-00947-y.pdf
Reference66 articles.
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2. Awan F, Dong Y, Wang N, Liu J, Ma K, Liu Y (2018) The fight for invincibility: environmental stress response mechanisms and Aeromonas hydrophila. Microb Pathog 116:135–145. https://doi.org/10.1016/j.micpath.2018.01.023
3. Balouiri M, Sadiki M, Ibnsouda SK (2016) Methods for in vitro evaluating antimicrobial activity. A Review J Pharm Anal 6(2):71–79. https://doi.org/10.1016/j.jpha.2015.11.005
4. Borges A, Ferreira C, Saavedra MJ, Simoes M (2013) Antibacterial activity and mode of action of ferulic and gallic acids against pathogenic bacteria. Microb Drug Resist 19:256–265. https://doi.org/10.1089/mdr.2012.0244
5. Burr SE, Pugovkin D, Wahli T, Segner H, Frey J (2005) Attenuated virulence of an Aeromonas salmonicida subsp. salmonicida type III secretion mutant in a rainbow trout model. Microbiology 151:2111–2118. https://doi.org/10.1099/mic.0.27926-0
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