Effects of dietary lipid levels on growth, nutrient utilization, and nitrogen and carbon balances in shi drum (Umbrina cirrosa L.)

Author:

Akpınar Zafer,Sevgili Hüseyin,Demir Abdullah,Özgen Talip,Emre Yılmaz,Tufan Eroldoğan O.

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Reference56 articles.

1. Abellan E, Basurco B (1999) Marine finfish species diversification: current situation and prospects in Mediterranean aquaculture. Cah Options Méditer Serie B Etudes et Recherches 24:1–139

2. Akpınar Z, Sevgili H, Özgen A, Demir A, Emre Y (2011) Dietary protein requirement of juvenile shi drum, Umbrina cirrosa L. Aquacult Res (in press). doi: 10.1111/j.1365-2109.2011.02845.x

3. Anderson D, Saoud IP, Davis DA (2002) The effects of stocking density on survival, growth, condition, and feed efficiency of bluegill juveniles. N Am J Aquacult 64:297–300. doi: 10.1577/1548-8454(2002)064<0297:TEOSDO>2.0.CO;2

4. AOAC (Association of Official Analytical Chemists) (1990) Official methods of analysis, 15th edn. AOAC, Arlington

5. Barbato F, Corbari L (1995) New species in Italy. Cah Options Méditerr 14:123–128

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