Comparative effects of NaCl and NaHCO3 stresses on respiratory metabolism, antioxidant system, nutritional status, and organic acid metabolism in tomato roots-Reference-Cited by-同舟云学术

Comparative effects of NaCl and NaHCO3 stresses on respiratory metabolism, antioxidant system, nutritional status, and organic acid metabolism in tomato roots

Published:2014-05-26 Issue:8 Volume:36 Page:2167-2181
ISSN:0137-5881
Container-title:Acta Physiologiae Plantarum
language:en
Short-container-title:Acta Physiol Plant

Author:

Gong Biao,Wen Dan,Bloszies Sean,Li Xiu,Wei Min,Yang Fengjuan,Shi Qinghua,Wang Xiufeng

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Physiology

Link

http://link.springer.com/content/pdf/10.1007/s11738-014-1593-x.pdf

Reference62 articles.

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4. Bouma TJ, Yanai RD, Elkin AD, Hartmond U, Flores-Alva DE, Eissenstat DM (2001) Estimating age-dependent costs and benefits of roots with contrasting life span: comparing apples and oranges. New Phytol 150:685–695

5. Cavalcanti FR, Oliveira JTA, Martins-Miranda AS, Viégas RA, Silveira JAG (2004) Superoxide dismutase, catalase and peroxidase activities do not confer protection against oxidative damage in salt-stressed cowpeas leaves. New Phytol 163:563–571

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