Biochemical, physiological and antioxidant enzymatic activity responses of pistachio seedlings treated with plant growth promoting rhizobacteria and Zn to salinity stress
Author:
Funder
Vali-e-Asr University of Rafsanjan
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/content/pdf/10.1007/s11738-015-2032-3.pdf
Reference57 articles.
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2. Ali Sh, Charles TC, Glick BR (2014) Amelioration of high salinity stress damage by plant growth promoting bacterial endophytes that contain ACC deaminase. Plant Physiol Biochem 80:160–167
3. Alloway BJ (2008) Zinc in soils and crop nutrition. Second edition, published by IZA and IFA, Brussels, Belgium and Paris, France
4. Alqarawi AA, Hashem A, Abd Allah EF (2014) Alleviation of salt-induced adverse impact via mycorrhizal fungi in Ephedra aphyllaForssk. J Plant Interact 9:802–810
5. Aravind P, Prasad MNV (2004) Zinc protects chloroplasts and associated photochemical functions in cadmium exposed Ceratophyllumdemersum L. a fresh water macrophyte. Plant Sci 166:1321–1327
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