Loss of weight in ryegrass and clover roots preserved in ethanol prior to image analysis for root traits
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/content/pdf/10.1007/s11738-009-0435-8.pdf
Reference8 articles.
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3. Gafner S, Bergeron C, McCollom MM, Cooper LM, McPhail KL, Gerwick WH, Angerhofer CK (2004) Evaluation of the efficiency of three different solvent systems to extract triterpene saponins from roots of Panax quinquefolius using high-performance liquid chromatography. J Agric Food Chem 52:1546–1550
4. Himmelbauer ML, Loiskandl W, Kastanek F (2004) Estimating length, average diameter and surface area of roots using two different image analyses systems. Plant Soil 260:111–120
5. Logsdon SD, Reneau RB (1988) Influence of storage methods on corn root length measurements. Plant Soil 111:155–157
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